bacon , eggs and pancakes tonite
What are you haveing?

0-and rye toast.

Angus beef hamburger steak, grilled with brown gravy/red wine, onions, and portabella mushrooms, mashed potatoes, green beans.

pasta...sause...the red kind

0- got to do that tomarrow , love choped steak , gravey and smashed taters.

Ham and Monterey Jack cheese sandwich. Coleslaw. Orange Gatorade. Yeah, it was my lunch. I worked thru lunch so I had my lunch as supper. I'll have "supper" a little later.

Just grubbed on some Pizza Hut.

Pizza Slut isn't so bad.

More , More , what are you makeing for dinner?
I love to cook.

We wanted to eat some typical food. Tostadas and tacos (not the ones you know)

my that looks nice , is that cheese on there? love it. if that's avocato please leave it off my plate.

MMMMMMMMM, Avacado - most wonderful

Beer and pretzels.... it was bar night.

a number 9 at McDonalds...

I really like Avocados also. Good for your heart too.

There are different kinds of Tostadas, with blacks beans and avocado mostly, there are also with meat accompanied with chesse, onion or whatever they want onto. There is also a special kind of Tostada called with "Curtido" it's like a kind of salad.

I somehow managed to forget dinner yesterday. Today we're having a casserole made with chicken breast, spinach, mushrooms, artichoke hearts, and onion, with a sour cream-mayonnaise sauce and tons of fresh grated parmesan.

Wendy's burgers last night. Microwaved lasagna (Marie Calendar) tonight.

My wife's homemade chicken enchiladas.

Yup, Enchiladas is the name for the "salad" tostadas.

Hey Dark, enclosed a photo of me with a rake, and in a white work outfit below mixing a great salad-now, a lot of cold ones, pizza, plus a few babes, and we are set for our party-or let the good times roll!!


http://images.google.com/imgres?imgurl=htt...l%3Den%26sa%3DN

Homemade (by me) Chicken Vegetable Noodle soup. MMMmmmm. Mmmmm. Mmmmm. Good stuff, Maynard.

That's indeed a big salad DF.

BBQ chicken, chicken Rice-a-Roni, corn.

With the corn and rice combo, tomorrow morning your turlet is going to take a shotgunning. LOL.

Don't know yet today but I guess it'll be something homemade.

made the chopped steak (hamburger) as ace did with onions cooked , smashed taters with garlic in , green beans , brown gravy and a nice salad.
boy i like that!

I love salads.

Chicken breast stuffed with swiss cheese and broccoli (breaded and baked), steamed spinach and wild rice on the side.

Just like good food! Fish is a favorite, salad, and a side vegetable-beans are good-like asparagus too!

0- another one i forgot about , dam i like hearing what peeps are having , and asparagus , love it.
trying to get back in the swing , love to cook.
lightly pounded Felix to flatting it some?

Nope...I got huge boneless breast at the butcher and had him cut a pocket into them. Stuffed them as full of broccoli and Swiss as I could manage, then sealed the flap with toothpicks before breading and baking.

I do quite a few different chicken dishes where I pound them, but not this time around.

Haven't had some roast beef for a time-all types of ways to cook-but, store stuff works well too! Side dishes are neat with this, and a little time to put it together-found a few photos that may give you a few thoughts for lunch, maybe a fast dinner. For those into sodium counting, and fat-check out content scale listed for these creations!

http://images.google.com/imgres?imgurl=htt...l%3Den%26sa%3DN

looks good for a supper on occasion.
i must be very careful with salt as you know.

last night?,,,uh what did I have?...
half a pack of Marlboro Reds, a faygo, and a snickers bar...

Salt can be a big problem in foods for people, swollen feet, legs, hands, (Edema), or water retention-some need to deal within this issue because of their health, and being aware is good for all. Some physicians may prescribe a Diuretic, or water pill to help eliminate water from your system-best to take pill in morning, rather than walk all night to the bathroom! Found a nice little site from the UK that goes into this a bit, and may be helpful for some to check out. Did go through several sites-just type in "food salt" into Google for more hits, i.e., if into it more.

http://www.bbc.co.uk/food/food_matters/salt.shtml

I have to check labels on everything or risk big problems due to food allergies. What a pain. No shellfish, no spud white no MSG, no red wine...... . Every label all the time. *sigh*
Tonight, sardines mixed with mayo, relish, mustard and Pace mild sauce. Steamed veggies with cheese perogies and sour cream. Yum.

I'm thinking leftover hot dogs and something to nuke on the side. Lemon-flavored Propel water is my evening staple as well (she buys me the 10-packs of Propel powder and I hit the R.O. water from the fridge).

I try not to eat large dinners anymore (if at all, actually) - something about sparking the metabolism in the morning and tapering off through the day into the evening seems to make sense to me. That, and it lowers the risk of sleeping with heartburn.

going to store to get chicken , make my variation on felix's dinner , pound it lightly , role up with mozzarella cheese and Brockley , coat with mayo and roll in bred crumbs.
bake 350 for 45-60 min , have with a nice salad.

Had Ravioli and meat sauce to celebrate the completion of the fence/barn project...well....almost.

chef boyardee , LOL

Nope, leigh made it...chef leighadee.

Me, too! By the time I finally got out of work, then dropped himself off at work and made it home, I was so freaken beat I didn't have the energy to do anything. Mine was chili mac, what was yours?

hotcakes tonite (pancakes) , nothing wrong with hotcakes , an omlet , rice and beans and other such stuff to cut back in these hard times

and eateing out is out , ain't gonna waste my money that way.

Chicken soup and a Tomato sandwich

Did do Chinese food today with Ms Df-mainly vegetables, and a little Salmon too-good stuff. Below link may be worth a try-looks good and filling. Liked the part of using what you had instead of dumping out, or discarding the excess food products.

http://justbento.com/